Faculty Research Day: Food and safe, healthy diets

For whom
Employees , Alumni , Business
When
27-04-2021 from 12:00 to 15:00
Where
Online via MS Teams
Language
English
Organizer
Thibaut D'huyvetter
Contact
Thibaut.Dhuyvetter@UGent.be
Website
https://webappsx.ugent.be/eventManager/events/foodandhealthydiets
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Program

12:00

Setting the scene within Horizon Europe

12:10

Food research and collaboration - Carl Lachat

12:15

VEG-i-TEC -  a living lab for applied  research, training and demonstrations in order to innovate and optimize food processing - Imca Sampers, Katleen Raes, Michael Chys

#food processing #water management #energy management #valorization of byproducts

12:35

Balancing food waste and food packaging - Peter Ragaert, Frank Devlieghere, Bruno De Meulenaer

#food shelf-life #sustainable packaging

13:55

Healthy diets and new product development - Filip Van Bockstaele, Carl Lachat

#nutrition research #health #innovation

13:10

Matchmaking HorizonEurope (calls 2022)