Green chemistry
Green Chemistry and the use of renewable resources for non-food applications focusses on the design, the study and the development of production processes to reduce the ecological and materials use footprint of the process.
- Transforming CO2 into useful chemicals
- New molecules for pharma, cosmetics, feed and agriculture
- Biological conversion of biomass
- Extracting high value components from waste
- Green cosmetics
- Optimisation model for biogas digestion
- Screening of organic trace compounds in ecosystems
- From microbes to biological detergents