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Weekly menu
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Weekly menu 18 February until 22 February
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Weekly menu 18 February until 22 February
Soup
- Pumpkin soup small - € 0,60
- Pumpkin soup large - € 1,10
Meal soup
- Dutch pea soup small - € 1,10
- Dutch pea soup large - € 2,00
Main dish
- Vegan: Soja bolognaise - € 3,40
- Fish: Exotic tilapia - € 3,90
- Meat: Mac 'n Cheese - € 3,60
- Meat: Baked chicken fillet - € 3,50
Vegetables
- Duo of zucchini
- Carrot mash
Soup
- Watercress soup small - € 0,60
- Watercress soup large - € 1,10
Meal soup
- Thai chicken soup small - € 1,10
- Thai chicken soup large - € 2,00
Main dish
- Vegetarian: Vegetarian meatballs in vegetable sauce - € 3,90
- Fish: Fish stew MSC - € 5,10
- Meat: Roasted turkey - € 3,70
- Meat: Wienerschnitzel - € 3,60
Vegetables
- Brussels sprouts with bacon
- Julienne vegetables
Soup
- Celery soup small - € 0,60
- Celery soup large - € 1,10
Meal soup
- Tomato cream soup small - € 1,10
- Tomato cream soup large - € 2,00
Main dish
- Vegetarian: Nasi goreng spring roll - € 3,90
- Meat: Spaghetti bolognese - € 3,60
- Fish: Marinated salmon steak Global GAP - € 4,10
Vegetables
- Leek in cream sauce
- Grilled vegetables
Soup
- Carrot soup small - € 0,60
- Carrot soup large - € 1,10
Meal soup
- Vegetable soup small - € 1,10
- Vegetable soup large - € 2,00
Main dish
- Vegetarian: Vegetable lasagne - € 3,70
- Vegetarian: Tomato stuffed with seitan - € 3,90
- Vegan: Soja bolognaise - € 3,40
- Meat: Flemish stew - € 4,20
Vegetables
- Green beans with onion
- Cauliflower and broccoli
Soup
- Tomato soup small - € 0,60
- Tomato soup large - € 1,10
Meal soup
- Parsnip soup small - € 1,10
- Parsnip soup large - € 2,00
Main dish
- Vegan: Pasta with olives and tomatoes - € 4,50
- Fish: Breaded pangasius ASC - € 3,70
- Meat: Chili con carne - € 3,20
- Meat: Ham chicory cheese sauce - € 3,90
Vegetables
- Chicory
- Italian vegetables