Lipids in Ruminants - presentations
- Addition of uncentrifuged-autoclaved rumen fluid allows microbial biohydrogenation of docosahexaenoic acid (DHA) in highly diluted rumen inoculum
- An integrative approach of lipid metabolism in dairy cows and goats: are the differences of nutritional regulation from mammary or ruminal origin?
- Effect of pH and 22:6n-3 on the biohydrogenation of 18:2n-6 by Butyrivibrio fibrisolvens and Propionibacterium acnes
- Effects of the replacement of cereal in the diet by other energy sources on fatty acid profile of lambs’ meat
- Fatty acids to mitigate methane emissions in ruminants
- In vitro effects of medium-chain fatty acids on methanogenesis from rumen inoculum of kids supplemented or not with coconut oil in early life
- Inter-animal variation in milk fat C18:1 trans-10, C18:1 trans-11 and C15:0 concentration in early lactating dairy cows
- Intestinal digestion, absorption, transport and intermediary metabolism of lipids
- Metabolite profiles in blood and milk for dairy cows with different dry period length, parity and lactation stage
- Methods for the fatty acid analysis and their confirmation
- Milk Branched-Chain Fatty Acids - Emerging Perspectives
- Milk enriched in omega-3 fatty acids: the challenges associated to its preservation
- Nutritional quality assessment of traditional sheep products from the northern Spain (Cantabrian area)
- Prediction of milk fat composition from diets: focus on the duodenal flows of fatty acids
- Prospecting the rumen protozoa for lipolytic enzymes using metagenomic techniques
- Recent advances in identification of bacteria involved in rumen lipid metabolism
- Understanding Milk Fat Synthesis