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    Department of Animal Sciences and Aquatic Ecology
    1. Home UGent
    2. Department of Animal Sciences and Aquatic Ecology
    3. Research units
    4. Laboratory for Animal Nutrition and Animal Product Quality
    5. Meat quality
    6. Meat technologies
    Meat technologies https://www.ugent.be/bw/asae/en/research/lanupro/meat_quality/meat_technologies https://www.ugent.be/++resource++plone-logo.svg

    Meat technologies

    • Carcass quality & grading
    • In vitro human gastrointestinal digestion
    • Nutritional composition
    • Rodent feeding studies
    • Sensory and technological meat quality
    • Simulated shelf display of meat
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