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    Department of Food Technology, Safety and Health

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    1. Looking for Sustainability? Consult a (Bio-)engineer!”

        Department of Food Technology, Safety and Health
      1. News and events
      2. News
    2. Mathis Vermeersch finalist ie-net award

        Department of Food Technology, Safety and Health
      1. News and events
      2. News
      Vote Mathis for the ie-net award!!!
    3. More Biodiversity on our Plate

        Department of Food Technology, Safety and Health
      1. News and events
      2. News
      Did you know that more biodiversity with the different food groups may possibly contribute to a better health for both human and the planet? Prof. Carl Lachat ...
    4. PhD’s from Ugent go to International Symposium on Lipid Oxidation and Antioxidants in Spain

        Department of Food Technology, Safety and Health
      1. News and events
      2. News
      PhD's from our department are participating in the 4th International Symposium on Lipid Oxidation and Antioxidants, 23 - 25 May 2022, Vigo, Spain
    5. Podcast : Hoe maak je de beste frieten? – How to make the best fries?

        Department of Food Technology, Safety and Health
      1. News and events
      2. News
      In this Podcast, prof. Bruno De Meulenaer explains how to make delicious but also safe fries.
    6. Prof. Bruno De Meulenaer new head of the BW23 Department

        Department of Food Technology, Safety and Health
      1. News and events
      2. News
    7. Prof. Koen Dewettinck recognized as a Highly Cited Researcher

        Department of Food Technology, Safety and Health
      1. News and events
      2. News
      Prof. Koen Dewettinck on the Clarivate list of Highly Cited Researchers
    8. Professor Carl Lachat contributes to UGent Summer Workshop: 'The future is ours'

        Department of Food Technology, Safety and Health
      1. News and events
      2. News
      University comes to young people during Summer Workshop
    9. Student in the picture: Pieter Callewaert

        Department of Food Technology, Safety and Health
      1. News and events
      2. News
      Pieter Callewaert, student in the MSc in Bioscience Engineering: Food Science and Nutrition, is performing research in the framework of his Master’s ...
    10. Students Meet Food Industry

        Department of Food Technology, Safety and Health
      1. News and events
      2. News
      3rd bachelor students Chemistry and Food Technology visited Ardo N.V., in the framework of the course Food Microbiology and Food Preservation.
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