The faculty library of bioscience engineering has access to a whole lot of e-books and e-book platforms. You need to be connected to the UGentNet to use these sources. you can do that by using a campus computer, or from home by setting up a VPN connection or by opening a browser in Athena.
You can find all e-books via our catalogue, lib.ugent.be. Below, you can find some highlights of this e-book collection, specifically for the faculty of bioscience engineering.
New arrivals
Click the covers to go to the e-book in our catalogue and access it. You need to be connected to the UGentNet to access these e-books.
Experimental ecology of aquatic animals
Practical Mathematics for Precision Farming
A manual for the identification of plant seeds and fruits
Microwave Radar and Radiometric Remote Sensing
Wastewater Engineering: Treatment and Resource Recovery
Beckett's industrial chocolate : manufacture and use
Microbiological Guidelines Support for Interpretation of Microbiological Test Results of Foods
Field Sampling for Environmental Science and Management
Pesticides in Surface Water
The Invertebrate Tree of Life
Structure-Function Analysis of Edible Fats
Advances in Agricultural Animal Welfare
Aerated Foods: Principles, Formation and Stability
Animal Agriculture
Baking Technology and Nutrition: Towards a Healthier World
Bio-based Plastics - Materials and Applications
Chemical hazards in foods of animal origin
Chemistry of Renewables
Classification parameter estimation and state estimation an engineering approach using matlab
Dietary AGEs and Their Role in Health and Disease
Electrochemical Water and Wastewater Treatment
Emerging Membrane Technology for Sustainable Water Treatment
Encyclopedia of Food Chemistry
Livestock Handling and Transport
Lithium Process Chemistry
Food Wastes and By-products: Nutraceutical and Health Potential
Handbook of Wood Chemistry and Wood Composites
Improving Animal Welfare A Practical
Industrial Applications of Natural Fibres - Structure, Properties and Technical Applications
Intelligent Control Systems with LabVIEW™
Lawrie´s Meat Science
MATLAB Deep Learning: With Machine Learning, Neural Networks and Artificial Intelligence
Mechanisms of Gene Regulation
Micro-Drops and Digital Microfluidics
Molecular Nutrition
Multisensor Data Fusion and Machine Learning for Environmental Remote Sensing
National Forest Inventories. Pathways for Common Reporting
Organic Chemistry: 100 Must-Know
Poultry and pig nutrition. Challenges of the 21st century
Principles of Nutrigenetics and Nutrigenomics
Proteins in Food Processing
Smart Composite Coatings and Membranes
Sustainable Food and Agriculture
Sustainable Meat Production and Processing
Sustainable Protein Sources
Taste and Odour in Source and Drinking Water: Causes, Controls, and Consequences
The Science of Animal Growth and Meat Technology
The suckling and weaned piglet
The Slaughter of Farmed Animals : Practical Ways of Enhancing Animal Welfare
Intelligent Control Systems with LabVIEW™
Whole Grains and their Bioactives: Composition and Health
Inorganic Pollutants in Water
LabVIEW based Advanced Instrumentation Systems
Wood Modification - Chemical, Thermal and Other Processes
Advanced Dairy Chemistry. Volume 3: Lactose, Water, Salts and Minor Constituents
Advances in Heat Pump-Assisted Drying Technology
Advances in Land Remote Sensing: System, Modeling, Inversion and Application
Applied Methods for Agriculture and Natural Resource Management
Aquaporins
Benchmarking with DEA, SFA, and R
Biophysical Applications of Satellite Remote Sensing
Dairy Chemistry and Biochemistry
Dynamic land use/cover change modelling : Geosimulation and multiagent-based modelling
e-Design : Computer-Aided Engineering Design
Encyclopedia of Soil Science
Environmental Systems Analysis with MATLAB®
Flavours and fragrances
Food Analysis
Glycoscience: Biology and Medicine
ICT for Agriculture and Environment
Open Source GIS: A GRASS GIS Approach
Organic Rankine Cycle (ORC) Power Systems
Polymer Synthesis: Theory and Practice
Precision Agriculture: Technology and Economic Perspectives
Principles of Polymer Chemistry
Production and Efficiency Analysis with R
Python Scripting for Computational Science
Remote Sensing Digital Image Analysis : an Introduction
Research Methodology: A Guide for Researchers In Agricultural Science, Social Science and Other Related Fields
Soil Carbon
Soil Pollution : An Emerging Threat to Agriculture
The Ecozones of the World
The Elements of Statistical Learning
Total diet studies
Tropical Agroforestry
Urban Ecology : An International Perspective on the Interaction Between Humans and Nature
Usability Engineering
Water and Wastewater Treatment Technologies
Handbook of Food Chemistry
Mass Spectrometry
Economic Development by Michael Todaro (2020)
We also have access to the latest version of Economic Development by Michael Todaro. While most of our e-books are easy to access, this one takes a few extra steps. See the guide below to gain access to this e-book.
Economic Development
Make sure you are connected to the UGentNet (via VPN-connection, by opening a browser in Athena, or by using a UGent computer).
Click on the image of the cover below. Right-click to open in a new window.
You are now in the library's catalogue. Click on the blue button "View online" / "Bekijk online".
You are now on the home page of the platform. Click on the red button "Activate" then "Launch".
Choose your cookie settings.
Click "No thanks, I'll skip this step."
Agree with the terms of use, privacy policy and cookie policy.
You can now read the e-book.
When you are done, you close the tab with the e-book and go to the homepage.
CLick on the grey button "Return now" > "Return" so another user can read the book.
If you cannot access the e-book, it is likely open on another user's computer. This is why it is important to "return" the book when you are done reading it.